. Buffet.
Our buffet menus are available as either an in (Lake Taupo Yacht Club), or out-catering service, and with 3 buffet menus to choose from we can prepare the perfect menu for your event.
For out-catered bookings, we charge an additional charge of $200.00, over and above the below menu prices, which covers the following:
Setup of the buffet serving station at your event,
Dinner plates (24cm),
Side plates (x1 per person),
Dessert bowls,
Stainless Cutlery,
Bain maries and all serving equipment.
The above $200.00 charge does not apply to catered events at the Lake Taupo Yacht Club, as the setup and cutlery / crockery prices are built into the venue hire package.
Single Meat Option; $36.00 per person (including gst)
Two Meat Option; $41.00 per person (including gst)
Three Meat Options; $46.00 per person (including gst)
Formal Buffet Menu (Summer) - Available October - April
Single Main Option; $52.00 per person (including gst)
Two Main Option; $63.50 per person (including gst)
Three Main Option; $75.00 per person (including gst)
Formal Buffet Menu (Winter) - Available April - October
Single Main Option; $52.00 per person (including gst)
Two Main Option; $63.50 per person (including gst)
Three Main Option; $75.00 per person (including gst)
View our classic buffet menu here:
Included in the catering price is the following (for up to 120 people):
If you're after something a little more casual, we are able to drop the food off to you in foil trays, so that you can serve it up in your own time.
We are able to cater to any dietary requirements with prior warning, however this may incur an additional charge dependent on numbers required (please mention this when enquiring).
